On Monday, August 20, we crossed the border from Ecuador into Peru. It was a bit long because we had to wait in a relatively slow-moving line on the Ecuador side, but the process itself was straight-forward. Details are on our Border Crossings page. Our first impression of Peru was far from good, to […]
Our first morning in Banámichi started with a hearty breakfast consisting of fresh fruits (mangoes, cantaloupes, and watermelons), scrambled eggs, beans, flour tortillas, orange juice, coffee, and tea. We did a bit of work post-breakfast and then our host, Tom, took us to the home of a couple, Stevan and Lucia, who are committed to sustainable […]
